buttered potatoes

Try this very simple & easy to prepare buttered potatoes



How to Prepare?
1. peel potatoes
2. cut into desired style
3. sprinkle salt & pepper
4. fry in butter
5. serve hot & enjoy

My recipe for the day!

Chicken Fillet in Oyster Sauce

Ingredients:

200 grams chicken fillet thinly sliced
2 cloves garlic finely chopped
1 pc. onion finely chopped
1 pc. bell pepper finely chopped
cooking oil
1/2 cup all purpose flour
1 tsp. brown sugar
1 tbsp. soy sauce
1 tbsp. white wine
1/2tsp. salt
6 tbsp. oyster sauce
dash of pepper
spring onions


Procedure:

1. marinate chicken fillet for 3o mins. in salt, pepper & a little garlic
2. roll in a flour
3. deep fry for 8-10 seconds then set aside
4. in a saucepan, saute' garlic, onion & bell pepper
5. add 1/2 cup of water, oyster sauce, sugar & pepper
6. stir until sauce is slightly thick
7. add deep fried chicken fillet & 1 tbsp.white wine
8. simmer for 5mins in a low heat then sprinkle spring onions
9. serve & enjoy

THANKS, a simple word that would mean a lot...

It's been a long time since I haven't updated my blog. 'wanna say thank you to elena who inspired me and really make my day. I won't be able to get into this without her help. We've done a lot this afternoon, we made some updates on my blog and as we went through, we encountered new sites (www.foodie blogroll.com and www.halfhour meals.com) which would really fit my blog title, in fact, I signed up on these accounts, it's all about recipes and i love it! It was really amazing to see different food preparations done by international chefs. I learned lot of ideas and techniques on how they really decorated different dishes by merely reading on their blogs and looking into their pictures of recipes. Speaking of food recipes, I wanna share with you my simple experiment which I prepared a while ago...chicken in honey orange sauce topped with dill leaves...Got the idea from my imagination... coz I love experimenting food! thank God I made a perfect dish for our dinner or else... all of us will be starving!

Ingredients:

1 Whole Chicken boil for 5-10minutes

1 tbsp. chopped garlic

1 pc. onion chopped

1/2 tbsp. chopped ginger

2tbsp. chopped bell pepper(preferably red)

1 tbsp. sliced pickles

1tbsp. coarsely chopped peanuts

dill leaves

honey orange

4tbsp. soy sauce

1 tbsp. cornstarch dissolved in 1 cup of water

1tbsp. red wine

1tbsp. butter

1tbsp. vinegar

1tbsp. brown sugar

1/2tsp. salt

1 cup water

4tbsp. cooking oil

Procedure:

1. Boil chicken whole for 5-8mins. in 6cups water with 1tbsp. red wine, 1tbsp. salt and dash of pepper. Drain chicken and set aside.

2. Heat butter in a sauce pan, saute' garlic until golden brown then add onion, ginger, bell pepper.

3. Add dissolved cornstarch, 1 cup water, soy sauce, salt, sugar, vinegar & honey orange

4. Cook until the sauce is slightly thick then set aside

5. Fry chicken in a non-stick pan for 3mins. with 4tbsp. of cooking oil then pour the sauce over the chicken and simmer it for 10mins in a low fire add pickles, peanuts and top with dill leaves.

spending the day with my farm...

I woke up early this morning, took a cup of coffee and a little rice and dried fish for my breakfast. It was a stormy day and seems so conducive for sleeping and lovemaking (hehehe).. When I was ready and about to leave the house, got the news from Nice that it was not safe to travel to Cotabato City due to flood caused by heavy rains last night. So, I decided to stay at home spent the whole day with my farm (farmtown, an online game in facebook). I felt so tired, it was really a stressful day.